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The Cyrenians Cook-off Challenge 2016

Posted: 4th July 2016

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You are invited to join Scotland’s top chefs for an evening of fine dining, entertainment and good company to support the work Cyrenians do with those excluded from family, home, work and community.

Food to eat and people to eat it with – the most crucial parts of human existence. Cyrenians has a strong record of growing, cooking, sharing and eating food together – and we’re continuing to create more opportunities for those who are excluded to have Something to Eat and Someone to Eat With.

Celebrating the power of food, the Cyrenians Cook-off Challenge 2016 will take place on Friday 18 November 2016 at Edinburgh College, Milton Road East, Edinburgh. You will enjoy a delicious seven course tasting menu created and prepared by some of Scotland’s most exciting and talented chefs.

We would be delighted if you, your friends and your colleagues could come along to share time and good food with us, while raising money for our vital services – improving the chances for those on the edges of society, those excluded from family, home, work or community.

Contact us to book tickets on fundraising@cyrenians.scot or 0131 475 2354

All of the people we work with have a story – a past, a present and a future, so please show your support and come along to help us achieve our goal of working with even more people to help them reach their full potential.

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Business Comment

Business Comment is the Edinburgh Chamber of Commerce’s bi-monthly magazine. It provides insight on Edinburgh’s vibrant business community, with features on the city’s key sectors, interviews with leading figures and news on new business developments in the capital.
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