News & Blog

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News & Blog

Fazenda Edinburgh – New Menu Launch

Posted: 2nd April 2025

Exquisite new flavours have arrived at Fazenda Edinburgh, bringing an indulgent touch to their already celebrated menu.

Among the latest additions, guests can savour a refined take on the classic Prawn Cocktail—elevated with Fazenda’s signature flair—and the opulent Grilled Lobster, a whole lobster grilled to perfection and finished with garlic and parsley butter. These seafood highlights offer a sumptuous complement to Fazenda’s renowned tableside Churrasco Experience.

Fazenda has also reintroduced a much-loved favourite: their Creamy Mushrooms side dish. Bathed in a rich garlic and rosemary-infused sauce, this returning delight has been a staple request from devoted guests.

With irresistible new and returning dishes, each Fazenda Experience is sure to be as memorable as the last.

Explore the Menu: www.fazenda.co.uk/menus

Reservations & Events: remedinburgh@fazenda.co.uk

Business Comment

Business Comment is the Edinburgh Chamber of Commerce’s bi-monthly magazine. It provides insight on Edinburgh’s vibrant business community, with features on the city’s key sectors, interviews with leading figures and news on new business developments in the capital.
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