The Scotsman’s annual food and drink conference is back for a 6th year! Our 2017 event will look at how a highly successful industry can maintain its momentum for the next decade and beyond.

Hear from industry leaders including:

Stephen Jardine, Taste Communications

James Withers, Scotland Food and Drink 

Karen Betts, Scotch Whisky Association

Speakers will discuss how they can help deliver Ambition 2030 and from those small businesses doing new and exciting things to ensure the food and drink sector in Scotland is a genuine innovation leader.

If you want to be part of that ambitious journey to 2030, this event is for you – full of ideas, guidance and practical advice to move forward your business, and the industry as a whole.

DATE: Tuesday 26th September 2017

TIME: 08:30 – 13:00

LOCATION: COSLA Conference Centre, Edinburgh

Sign up HERE to get your early bird tickets!

Tickets £65pp (usually £85)

**CHAMBER MEMBERS GET AN EXTRA 20% OFF USING CODE ECCFD**

Fees include refreshments, networking breakfast and exclusive access to the Post Conference Reports.

For more information please visit www.scotsmanconferences.com / email conferences@scotsman.com or give the team a call on 0131 311 7233.