Duck & Waffle’s Thanksgiving Menu Heralds American Tradition with Scottish Flair

This November, Duck & Waffle Edinburgh brings the warmth of an American Thanksgiving to the heart of Scotland. On Thursday, 27th November, guests are invited to join for lunch or dinner and enjoy a 3-course Thanksgiving feast, full of seasonal flavours and classic favourites.

The Thanksgiving menu features succulent Roasted Bronze Turkey and a decadent Mushroom & Camembert Wellington, served with all the traditional trimmings—cranberry sauce, stuffing, and gravy—and complemented by indulgent sides including marshmallow-topped Sweet Potatoes, Truffle Mac & Cheese, Green Bean Casserole, and more. The feast concludes with a show-stopping Bourbon Pecan Pie.

Duck & Waffle Edinburgh’s General Manager Alex Winter said:

“We’re thrilled to bring a taste of Thanksgiving to Edinburgh this year. Our specially crafted menu celebrates the best of the season, from classic turkey and sides to indulgent desserts, all with a signature Duck & Waffle twist. It’s the perfect opportunity for friends and families to gather, give thanks, and enjoy a memorable dining experience in the heart of the city.”

Whether you’re an American longing for a taste of home or a local eager to experience the holiday, Duck & Waffle Edinburgh offers a warm and inviting setting for a unique Thanksgiving experience. The 3 course dinner is served all day from 12pm -10pm priced at £45 per person. Guests are encouraged to book in advance, as spaces are expected to fill quickly for this one-day-only event.

WHEN: Thursday, 27th November 2025
HOURS: 12pm – 10:00pm
PRICE: 3-Course Thanksgiving Menu – £45pp (available for lunch & dinner)
RESERVATIONS: To book and view the menu please visit: https://duckandwaffle.com/edinburgh/whats-on/thanksgiving-edinburgh/
ADDRESS: Duck & Waffle Edinburgh I St James Quarter, 400-402 St James Crescent I Edinburgh, EH1 3AE I duckandwaffle.com